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a flavourful savoury made by adding crushed garlic in the regular making of Murukku.
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Prepared using superior quality raw materials while maintaining top-notch standards of hygiene.
A crunchy, savory snack that originated in the Indian subcontinent.
jaggery coated banana chips is a traditional sweet dish from Kerala, India.
Jackfruit chips can be a healthy snack option. They are rich in fiber, which is essential for digestive health.
Excellent snack for anytime of the day. Ideal for everyone. Roasted without salt.
A crunchy, Sweet snack that originated in the Indian subcontinent.
Sesame Balls, is a traditional Indian sweet ball made with sesame seeds, jaggery, and cardamom powder.
A cashew shaped biscuits with presence of healthy cashew nuts adds up taste quotient also.
Traditional sweetener made from dried sugarcane juice or palm that is high in minerals and vitamins
A natural sweetener made from the sap of palm trees.
Palm sugar candy powder has a rich, caramel-like flavor with hints of molasses, making it a popular choice for adding sweetness and depth to dishes.
A herbal coffee and Indian kitchen remedy for colds and coughs, made with dried ginger, crushed black pepper, cumin and Indian/ Holy basil.
ASD Rice
Basmati is a variety of long, slender-grained aromatic rice which is traditionally grown in the Indian subcontinent, mainly India, and Pakistan, as well as some regions of Sri Lanka and Nepal.
Palakkadan Matta Rice
Jyothi Matta Rice is one of the popularly used rice varieties in Kerala. Largely cultivated in Karnataka, Andhra & parts of Kerala
Tamarind Bar captures the essence of authentic tamarind, sourced from the finest orchards, ensuring a burst of exotic flavor in every bite.
Cambodge is typically used to enhance flavor to dishes. It contributes a pleasant sourness with hints of sweetness and a slight trace of smoke.
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